Menu
Everything is baked here, every morning. Jump to Bread, Pastry, Cakes or Coffee, and ask at the counter about today's specials.
Bread
Country sourdough · $9
Two-day rise, crackly crust. Whole or half.
Dark rye · $8
Dense and earthy, with caraway.
Seeded loaf · $9
Sunflower, pumpkin, flax and sesame.
Baguette · $4
Baked three times a day.
Pastry
Butter croissant · $4.25
Rolled with cultured butter.
Pain au chocolat · $4.75
Two bars of dark chocolate.
Almond croissant · $5
Filled with frangipane, topped with almonds.
Cardamom bun · $4.50
Our Saturday favorite.
Cakes and sweets
Dark chocolate cake · from $6
By the slice, or whole to order.
Lemon olive oil cake · from $5
Bright, soft and not too sweet.
Chocolate chip cookie · $3
Sea salt on top.
Fruit tart · $6.50
Whatever's in season.
Coffee and tea
Espresso · $3
From a roaster down the road.
Latte or cappuccino · $4.75
Oat milk at no extra cost.
Drip coffee · $3
Free refills while you're here.
Pot of tea · $3.50
Black, green or mint.
